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Info for WIC Vendors

WIC-authorized vendors play an important role in helping to improve the health of South Carolinians. 

The WIC Program provides specific nutritious foods in quantities tailored to meet the needs of each participant. Participants purchase recommended foods using negotiable WIC checks in grocery stores, military commissaries and pharmacies that are approved to accept the checks. 

Through its vendor selection process, the S.C. WIC Program is committed to providing adequate service to participants at the lowest possible cost. The program authorizes only a sufficient number and distribution of vendors to assure reasonable participant convenience and access and permit effective management of the program. 

The criteria for a vendor to be authorized include:

  • Submission of a vendor application
  • Meeting all selection criteria
  • Stocking the required WIC foods and/or infant formulas (see below)
  • Selling the required WIC foods and infant formulas at competitive prices

For more information about these and other requirements, policies and procedures, download the WIC Vendor Manual (pdf) or call (800) 922-4406.

WIC-Approved Foods

Selection Process

Each year, DHEC uses federal requirements to develop a list of foods that WIC participants can select and purchase using their WIC checks.

The WIC Food Products Specifications brochure contains the criteria and guidelines used to approve WIC foods.

The WIC Food Guide is a brochure that outlines the foods authorized by the South Carolina WIC Program. However, we've updated the food list some since publication of the brochure. View our Eligible Foods page.

Important Dates
  • March 1 – Deadline to submit food products for consideration. Send submissions to
  • May – DHEC conducts the food product review and evaluation
  • October 1 – WIC Food Guide containing the approved food items becomes available.
Remember, Food Must Meet Requirements
  • Food products must be commercially available in South Carolina for one year prior to eligibility consideration with no distribution, recall or documented health problems.
  • Food products must comply with applicable local, state, and federal laws.
  • All foods must comply with FDA Standards of Identity as explained in the Code of Federal Regulations.

Electronic Benefits Transfer (EBT) is an electronic system that replaces paper checks with a card for food benefit issuance and redemption at authorized WIC  stores. There are several benefits of moving from WIC checks to WIC EBT.

  • It's safer and more secure than carrying checks.
  • Parents need only one card for the entire family.
  • It results in a faster checkout process.
  • It's convenient and easy to use for the participant.
  • It provides faster payment for the vendor.

The S.C. WIC Program anticipates implementation of WIC EBT in 2017.

If you have any questions regarding S.C. WIC EBT, please contact Shey Walley at (803) 898-0394.