Submit a completed application either by visiting SCBOS, navigating to "Run Your Business", and then click "DHEC Filings" or by downloading and completing an Application & Permit Document – DHEC 1769 and submitting it to any DHEC office. Either option requires the $60 inspection fee for the application to be considered complete.
Emergency Action Plan – This Conference for Food Protection document offers practical guidance for retail food establishments to plan and respond to emergency situations that could impact food safety and facility operations. There are sections on flooding, fires, and interruptions of service, as well as how to plan for and recover from a disaster.
FDA Guidance Posters - This link contains 17 multi-lingual posters, three videos, and numerous other tools to educate your retail food establishment employees on a wide variety of food safety topics. These are freely available and can be requested from the form on the page.